Rich and intense Rossoro sauce with Parmigiano Reggiano. Mutti pasta sauces use only 100% Italian summer tomatoes of the highest quality, picked at their peak ripeness. Here the fruity, rich Rossoro tomato is combined with Parmigiano Reggiano (PDO) cheese.
Ingredients: crushed tomatoes 60.6%, Rossoro tomato puree 20%, triple tomato paste 7.1%, carrots, Parmigiano Reggiano cheese DOP* (milk, salt, rennet) 4%, olive oil, sugar, shallots , natural flavoring, salt, black pepper. *Authorisation Consorzio Parmigiano Reggiano
- Lactose free
- Sugarless
- Vegetarian
