Napoletana "Whole Cherry Tomato & Basil" sauce with whole tomatoes is prepared in the best traditions of southern Italian cuisine! Inside is a combination of juicy Italian tomatoes, onions, carrots and celery fried in olive oil and a fragrant duo of fresh garlic and basil. The recipe uses only sea salt. Can be used as a base for pizza sauce.
Compound:
cherry tomatoes, olive oil, basil, salt, corn flour, acidity regulator.
