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English Breakfast tea is a blend of extremely aromatic traditional teas from India and Ceylon. The taste is classic black English tea. It has a deep flavor and strong aroma. After brewing, it has a brownish-red color - characteristic of black tea blends. It is a good start to the day. Perfect for fans of expressive infusions. It tastes good on its own or with the addition of milk and a bit of sugar. Like other black teas, this one should also be brewed at a fairly high temperature for a few longer moments, about 5 minutes.