Basmati rice is the king of flavors. The unmistakable aroma of sandalwood is in fact the hallmark of this variety, which is by far the most famous in the world for the ability of its conical grains. Which do not stick together or form a mush, making Basmati rice ideal for side dishes or salads
It is one of the oldest companies in Italy. Its activity began in 1856.
Rice "Basmati"
Description
