Made from the highest quality soft wheat, Oro "00" flour from Italian manufacturer "5 Stagioni" is renowned for its exceptional versatility and smooth texture, making it ideal for a wide range of applications, from traditional pasta and pizza to gourmet pastries and breads.
With its ideal protein balance, ORO ROSSA flour provides optimum elasticity, allowing your dough to rise beautifully and achieve that typical Italian taste and texture. Whether you are a professional chef or a passionate home baker, this flour guarantees consistent results and a delicious cooking experience. Unleash your creativity and bring the authentic taste of Italy to your kitchen with this outstanding flour!
