This ribbed pasta is one of the most versatile forms of Italian cooking, loved by adults and children alike, and is available here in De Cecco's exclusive gluten-free version: a specially selected blend of whole grain rice, whole grain corn, sorghum and teff - all gluten-free ingredients and are strong sources of fiber. Try a variety of Mediterranean recipes, from a simple fresh tomato and basil dressing or traditional arrabbiata sauce to more complex and creative sauces, all while maintaining firmness during cooking.
Available in 400 g packs.