Amber yellow with ocher nuances, when diluted it appears pale straw yellow. On the nose, intense and complex spicy notes of ginger, cinnamon, brioche bread and melted butter. On the palate it is fresh, intense and very balanced with a persistent and spicy finish. Paired with coffee, sparkling wines, chocolate and beer. With sparkling wine for the Christmas spritz and with beer for two surprising cocktails, Christmas SBritz and Apple Pie SBritz, also in a ZERO version with non-alcoholic beer.