The coffee SONNI «Gran Bar» beans are a blend of 50% Arabica and 50% Robusta.
High body, no acidity, balanced, dried fruits, nuts and chocolate
Blend:
-BRAZIL N.Y CERRADO DULCE -
BODY VERY TASTY, GOOD SWEET WITH NOTES OF MALT, COCOA AND CHOCOLATE. THE AFTERTASTE HAS NOTES OF CEREAL AND ROASTED HAZELNUTS.
- COLOMBIA SUPREMO RIO MAGDALENA -
PROPRIETARY DENSITY, MODERATE ACIDITY, WITH AROMA OF CARAMELIZED CITRUS OVERLAYED BY NOTES OF RIPY PUMNS AND DRIED DATES. A VERY LONG FISH REVEALS AN AMAZING NOTE OF DARK COCOA AND RAISEN GRAPES.
-GUATEMALA SHB TERESITA-
MEDIUM BODY, MEDIUM ACIDITY, NOT CITRUS, WITH AROMA RELATED TO FRESH FRUIT (PEACH/FIG) AND FLORAL BALS. THE AFTERTASTE HAS LIGHT NOTES OF COCOA AND FRESH ALMOND AND SPICES.
-INDIA LAVATO PARCHMENT -
BODY - PLEASANT LIGHTNESS, CLASSIC NOTE, SLIGHTLY WOODY AND SWEET, WITH A LITTLE HINT OF SPICE, CHOCOLATE AND CEREAL IN THE FINISH.
-CAMEROUN SELECTED -
GOOD BODY, PLEASANT LIGHTNESS WITH A CLASSIC SWEET STRING. VERY LIGHT FEELING OF A WOODY, SLIGHTLY Astringent NOTE. A NOTE OF CHOCOLATE IN THE AFTERTASTE.
-ETHIOPIA WASHED SIDAMO GUJI GR.2-
MODERATE DENSITY, HIGH ACIDITY WITH INTENSIVE FLORAL AND CITRUS AROMA (ORANGE AND BERGAMOT); THE LASTING AFTERTASTE REVEALS SUBTLE NOTES OF FRESH FRUIT AND SPICES.
Made in Italy